At Eastern Food Industries, we are committed to delivering nature’s finest Soya Bean (soybean) Seeds, packed with plant-based protein and essential nutrients for improved nutrition to sustain health. Perfect for a wide range of dishes, from traditional meals to innovative recipes, our soybeans are a versatile and healthy addition to your diet.
- Complete Protein Source – Provides all essential amino acids, making it an excellent choice for vegetarians and vegans.
- Rich in Dietary Fiber – Supports healthy digestion and helps maintain balanced blood sugar levels.
- Nutrient-Dense – Contains vital nutrients including iron, calcium, magnesium, and B vitamins.
- Supports Heart Health – Isoflavones and unsaturated fats contribute to lowering cholesterol levels and improving cardiovascular health.
- Promotes Bone Health – The combination of calcium and phytoestrogens aids in maintaining strong bones.
- Antioxidant Properties – Contains antioxidants that help protect cells from oxidative stress.
- As a Snack – Enjoy boiled edamame for a protein-rich, satisfying snack.
- In Cooking – Incorporate whole soybeans into soups, stews, and salads for added texture and nutrition.
- Soy Products – Use soybeans to make tofu, soy milk, or tempeh, expanding your recipe options.
- As Flour – Substitute or supplement with soy flour in baking to boost protein and nutrient content.
|
% Daily Value |
Total Fat 10g |
13 % |
Saturated Fat 1.4g |
7 % |
Trans Fat 0g |
|
Cholesterol 0mg |
0 % |
Sodium 1mg |
0 % |
Total Carbohydrates 15.2g |
6 % |
Dietary Fiber 7.5g |
27 % |
Total Sugar 3.5g |
- |
Added Sugar 0g |
0 % |
Protein 18g |
36 % |
Vitamin D 0mcg |
0 % |
Calcium 138.5mg |
11 % |
Iron 6.1mg |
34 % |
Potassium 898.5mg |
19 % |